Mulino Bianco

Little Miller's Biscuits with Chocolate Chips and Cream. A new tasty recipe, which on the occasion of Mulino Bianco's 50th anniversary takes us back to the simple flavors of the past.

Wholemeal granetti

Salty crackers

Galletti have such a simple taste because, thanks to the new recipe, they combine the lightness of a thin shortcrust pastry with 100% Italian fresh milk. With their delicate flavor, they melt gently in the mouth. Pack of 6 packs of 350 gr each

Classic granetti

Salty crackers, without grains of salt on the surface.

Stuffed biscuits

A soft shortcrust pastry case encloses a delicious fruit filling: whether for breakfast, as a dessert at the end of a meal or as a snack, let yourself be won over by the deliciousness of Cuor di Bosco.

The Piadelle Gustose are prepared only with selected ingredients and are born in collaboration with Giallo Zafferano, they are a special meeting between tradition and new flavors.

Ideal with rich and creamy fillings, puccia is simple and quick to prepare: ready in less than 5 minutes!

Biscuits with wholemeal flour, salted almonds and chocolate.

Gran cereal biscuits with 100% arabica coffee and dark chocolate with broad beans from Ecuador 280g

Breakfast has a new shape with Mulino Bianco Accordion Snacks.

Mulino Bianco BonTreccia, a soft and tasty brioscé bread with fruit, wholemeal wheat flour and buckwheat, to start the day with the right mix of delicacies and well-being.

Shortcrust pastry biscuits filled with pistachio cream. The display contains 42 snacks of 3 biscuits each.

From the experience of Mulino Bianco, a new goodness is born: a wholemeal shortcrust pastry with buckwheat and delicious dark chocolate chips is intertwined with a cocoa shortcrust pastry to give you a new dipping experience, even richer and tastier.

A new tasty bar, made with real 100% Arabica coffee extract, with crunchy peanuts, almonds and hazelnuts, with a dark chocolate bottomatura. Each pack contains 4 bars

A new tasty bar, made with pieces of coconut (10%), crunchy peanuts, almonds and hazelnuts, with a dark chocolate bottomatura.

Tartelle Cacao are small cakes with an apricot jam heart enclosed in a soft dough and a delicious cocoa shortcrust pastry base, with no additives, preservatives or palm oil.

With Oven Tray Spread by Hand, Ready in 5 Minutes

Biscuits with Pistachio and Shortbread Ideal for Breakfast or Snack, Without Palm Oil

Baiocchi enclose a soft hazelnut and cocoa filling between two fragrant shortbread biscuits.