Carnival sweets

Stuffed boats.

Stuffed biscuits.

Bacio di dama with cocoa

Soft pastry baked in the oven, soaked in alkermes and sprinkled with sugar. Typical of the Carnival party.

Two coupled discs made of a much more crumbly pastry than the traditional one

Biscuits chatter.

Stuffed puff pastry rolls.

Damselfish with cocoa.

Damselfish with vanilla

Alchermes-flavored fried damselfish.

Rum-flavored castagnole.

Stuffed biscuits.

Shortbread biscuits.

Shortbread biscuits.

Stuffed shortcrust pastry biscuits.

Shortbread biscuits.

Hazelnut lobster.