Cooking utensils

Long thin knife with a flexible blade and a smooth edge

The Universal Series 190 mm meat knife is indispensable for cutting all types of grilled meat. It has a stable blade and a smooth edge.

The Universal Series 100 mm Vegetable Knife allows you to cut, peel and clean fruit and vegetables easily and comfortably.

The Universal Series 250 mm chef's knife is a versatile tool for cutting vegetables and all types of meat.

The Universal Series 200mm Pocket Chef's Knife is an ideal accessory for cutting, mincing and dicing a variety of vegetables and meat products

Arcos exclusive design kitchen scissors, used to cut and separate bones from meat products, among other functions.

Vegetable peeler with serrated stainless steel blade

With stainless steel blade and modern black handle

The Universal Series 250 mm Butcher's Knife allows you to cut meat quickly and with great precision.

The Universal Series 250mm Bread Knife incorporates a long blade with a wavy edge that allows you to cut through bread crust easily.

Chef's knife Universal Series 155 mm with wide stainless steel blade, stable and resistant for domestic and professional use.

60 mm Arcos oyster opener, a tool with which you can open this delicacy quickly and safely