GJULIA BLOND BEER KRISTALL CUVEE CL.75

Beer produced with artisanal method, high fermentation, not filtered or pasteurized.

The light sediment present is the result of the natural and traditional refermentation process in the bottle.

Obtained from organic malt and hops.

Light and opalescent color. The special hops used are reminiscent of citrus and tropical fruit aromas. On the palate it is very fresh.

Excellent with raw fish appetizers, delicate first courses, fresh cheeses and also as an aperitif.

It is recommended to serve it at a temperature of 8-10 ° C.