With their unique and unmistakable taste they make everyday dishes delicious.
The 250g Scarlino Pork Sausages are the perfect choice for those who love the authentic flavor and quality of selected meat. With their soft texture and rich flavor, they are ideal for grills, sandwiches or tasty recipes. Prepared with high-quality ingredients and gluten-free, they ensure an irresistible taste experience. Perfect for the whole family!
Discover Risto Mix Grated Cheese by Tavola Viva, the secret to elevating each of your dishes to a gourmet level! Packaged in convenient 1 kg portions, this mix of fine cheeses is perfect for those who love creative cuisine and want to add a touch of authentic flavor to their recipes. Its balanced blend offers a perfect combination of creaminess and flavor, ideal for risottos, baked pasta, salads and even pizzas. Each spoonful of Risto Mix brings with it the warmth of Italian gastronomic tradition, making each bite a delicious and unforgettable experience.
Sausages made only with selected pork meats, the “Boys” are the ideal solution for a quick snack or an aperitif with friends. Versatile and tasty, they are distinguished by the light natural smoking obtained with fine beech wood, according to the ancient traditional method of SCARLINO.
BOYS sausages are also produced without the use of gluten and lactose and, therefore, can be consumed by those with allergies or intolerances to these elements.
100 Grams x 10 Pieces.
The 250g Scarlino Chicken Sausages offer a light and tasty alternative, without sacrificing the pleasure of a quality product. Made with selected chicken meat, they are soft, tasty and perfect for any occasion: sandwiches, grills or quick recipes. Gluten-free, ideal for those looking for lightness without compromising on taste.
Cream of melted cheeses with Fontal, Italico, Grana Padano, Emmental. Ivory color, soft, spreadable.
The unique and creamy taste of Philadelphia Original suitable for any preparation.
All the flavor of Sottilette with 50% less fat than Classic Sottilette.