GRANDI MOLINI ITALIANI MILLS VERACE PIZZA FLOUR KG.25

Soft Wheat Flour Selection of Flour for Pizzas

Reference 1800995 Category Flour Brand GRANDI MOLINI ITALIANI

€25.79

Tax included

PAYMENTS ACCEPTED

Description

Ingredients

Wheat flour

Maturation of the dough

12/16 hours at room temperature.

Preservation of the dough

In the refrigerator at 4°C for up to 3 days.

Ideal for

Pizza by the plate and by the slice

PIZZA

The pizza maker is the author who knows how to make a work of art out of a dough,

and every artist needs the perfect tool to be able to express themselves at their best.

Today pizza lovers pay more and more attention to well-being and digestibility.

This is why we at Grandi Molini Italiani have created it

to a line of flours born from a rigorous method of selecting and cleaning the grains,

thus guaranteeing the highest quality and the highest hydration of the doughs.

Great Italian Mills

We are what we eat. But do we know what we eat? For us at Grandi Molini Italiani, offering the maximum guarantee of quality and safety of our products is a priority. Our logistics structure and the most advanced control technologies allow us to trace the entire production process to always ensure certified quality.