GREAT ITALIAN MOLINI FLOUR TYPE 00 STRENGTH 265 KG 25
Grandi Molini Italiani flour of soft wheat type 00
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Description
265 type 00 by Grandi Molini Italiani is a very versatile flour, ideal for doughs and medium-long leavening and for refreshing the bigas. Suitable for the processing of sandwich bread (pancarre '), baguettes and for the leavening compartment. Recommended for bakers.