€7.87
Tax included
Description
Chestnut flour, also called sweet flour, is the product of the drying and subsequent grinding of chestnuts. It has a hazelnut color and a sweet flavor and is mainly produced in mountain areas. Generally chestnut flour is used by adding water and a pinch of salt and after an appropriate amalgamation it is ready for different types of cooking. There are countless uses, especially for confectionery, of this product: sweet polenta, sweet panzerotti Pasta is made with chestnut flour, as well as bread and biscuits. Pack of 500 gr
€7.87
Tax included
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