
GIOVANNI COLOMBO SPICY GORGONZOLA DOP 200 GR
Spicy gorgonzola
Description
A soft, blue-veined, raw-paste cheese made from whole cow's milk, named after a Lombardy town near Milan where it is said to have been created in the 12th century to recover a curd that had been forgotten the previous day. The Piccante version has more pronounced blue/green veins, a more crumbly and dry paste with a stronger flavour due both to the type of mould and to the prolonged maturation. 200 g pack.
Order it before 7 hours y 41 minutes and receive it between tomorrow and Monday 21 with SDA
PAYMENTS ACCEPTED

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