ZUEGG THE PASTRY APRICOT JAM GR.700

Zuegg Apricot Jam 700g

ZUEGG, born in 1890 in Lana d'Adige as a small family agricultural business, in over one hundred and thirty years of history, has become an international industrial group. A journey that has accompanied, and continues to satisfy, the eating habits of millions of Italians passionate about fruit, while still managing to maintain the philosophy of respect and love for naturalness and genuineness that has distinguished it for generations.

Apricots Glucose-fructose syrup Sugar Gelling agent: fruit pectin Acidifier: citric acid May contain stone fragments Fruit: 35g per 100g