PERNIGOTTI TORRONE PEPITAS MILK CHOCOLATE AND WHOLE HAZELNUTS 250 GR

Explore the deliciousness of Pernigotti Torrone Pepitas with milk chocolate and whole hazelnuts, an irresistible delight that combines the velvety flavour of chocolate with the crunchiness of the best hazelnuts. Every bite is an explosion of pleasure, ideal for those looking for a refined and satisfying dessert. Perfect for festive moments or to pamper yourself with a sweet break, this nougat celebrates Pernigotti excellence and passion for authentic flavours. A true masterpiece of goodness that makes every occasion special!

Reference 745898 Category Nougats and Christmas Sweets Brand PERNIGOTTI

€4.67

Tax included

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Description

Torrone Pepitas Milk Chocolate and Hazelnuts - 250 Gr

Milk Chocolate and Whole Hazelnuts

Delight your senses with Pernigotti Torrone Pepitas, an explosion of flavor that combines the creaminess of milk chocolate with the crunchiness of whole hazelnuts. Each nugget contains a perfect balance between the enveloping sweetness of chocolate and the quality of selected hazelnuts, offering a unique pleasure experience with every bite. Ideal for those who love rich and authentic flavors, this nougat is perfect for celebrating festive moments or for treating yourself to a delicious break. A true Pernigotti excellence, a symbol of quality and tradition!

Discover Pernigotti Torroni

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- PERNIGOTTI PEPITAS GIANDUIA AND HAZELNUTS GR.250

- PERNIGOTTI PEPITAS WHITE CHOCOLATE AND HAZELNUTS GR.250

- PERNIGOTTI SOFT NOUGAT WITH HAZELNUT AND ALMOND GR.235

- PERNIGOTTI DARK HAZELNUT NOUGAT 250 GR

Try all the Torroncini and Gianduiotti!

- PERNIGOTTI CLASSIC GIANDUIOTTO GR.140

- PERNIGOTTI DARK BLACK GIANDUIOTTO GR.140

- PERNIGOTTI GIANDUIOTTO CARAMEL FLAVOUR GR.140

- PERNIGOTTI CHERUBINI CLASSIC NOUGAT GR.117

- PERNIGOTTI CHERUBINI SOFT NOUGAT GR.117

- PERNIGOTTI CHERUBINI SOFT COATED NOUGAT GR.117

Pernigotti: the gianduia of the Italians

There are many ways to make chocolate, but what makes you fall in love with a flavor is the magic that combines know-how, the recipe and the best quality ingredients. This is how a flavor becomes a myth. Since 1860, Pernigotti has had its unmistakable secret that makes its gianduia, today as in the past, a symphony of beauty and goodness.

In addition to its consolidated tradition, Pernigotti also stands out for its ability to innovate and adapt to the needs of modern consumers. The constant search for new flavors and experimentation with top-quality ingredients help keep the company abreast of the trends of the contemporary food market.