Martini Riserva Speciale Bitter was born as the modern, more intense and more complex reinterpretation of the classic Bitter Martini dated 1872
A masterpiece of the traditional cuisine of Emilia Romagna, they are called this because the rolled out pastry is cut into many strips approximately 7-8 millimeters wide.
Alipus Santa Ana is handcrafted, with 100% Espadin agave, grown on calcareous soils in a hilly area.
L'Orso Nero Montepulciano d'Abruzzo 2018 is a rich and enveloping red wine, produced from 100% Montepulciano grapes grown on the hills of Chieti, on the slopes of the Maiella. Ruby red in color with carmine reflections, it releases aromas of black cherries, raspberries, plums, dried flowers, vanilla, cinnamon and pepper. On the palate it is warm, fresh, balanced and harmonious, with delicate tannins and a persistent finish. With an alcohol content of 13.5%, it is ideal with cured meats, aged cheeses, arrosticini and first courses rich in sauce. A wine that tells the authenticity of Abruzzo.