Bonded granular cooking base, brown in color characterized by the presence of selected meat extract
It makes every recipe tastier by combining and harmonizing the different flavors
The whiskey brings with it a balanced and sweet taste, full of fresh citrus, sweet smoke and hot spices. Aged in American oak barrels.
With zero alcohol, Nastro Azzurro Zero retains its unmistakable taste
Tenuta Campo al Mare’s Baia al Vento Bolgheri Superiore is a Tuscan red wine of great elegance and complexity. Produced primarily from Merlot grapes selected from the estate’s finest vineyards, this wine has a deep ruby red color. On the nose, it offers rich aromas of blackcurrant, blackberry jam, and subtle hints of black truffle. On the palate, it stands out for its opulent structure, velvety tannins, and remarkable persistence. Ideal paired with red meat dishes, game, and mature cheeses.
Vintage 2021
Alcohol content 14.5%
The pale pink color immediately expresses its intriguing personality. Incisive and unmistakable bouquet with Mediterranean hints of fresh fruit. On the palate, fruity notes return and captivating citrus sensations are added. The aftertaste explodes in a succession of fresh and persistent aromas that blend into a delicate structure with hints of minerality typical of the territory, which give a long and rich finish. Enchanting from aperitif to meals and in good company.
The 10 Vendemmie Rosso Limited Edition by Tenuta Ulisse is produced with 100% Montepulciano grapes, grown in the company vineyards located in Crecchio, in the province of Cheti.
Structured, complex, but at the same time persuasive and smooth. Refines for 9/12 months in fine French and American barriques.
A lively, fresh and fragrant Rosé wine, designed for lovers of conviviality and bubbles. The pale pink color immediately expresses its personality. Incisive and unmistakable bouquet with Mediterranean hints of fresh fruit. The delicate effervescence on the palate enhances its freshness. The finish is very persistent and pleasant.
A lively, fresh and fragrant wine, designed for lovers of conviviality.
Vinification: cryomaceration and low temperature fermentation in steel. The wine is then placed in an autoclave with closed valves for 30-40 days where the second fermentation takes place. Aging: in a steel tank sur lies (on the yeasts). Organoleptic characteristics, pairings: straw yellow color with greenish reflections. On the nose, intense and floral, with hints of fresh crunchy white pulp fruit and citrus. The delicate effervescence on the palate enhances its freshness. Enchanting from aperitif to meals and in good company. Serving temperature: 6/8°C
Cabernet Sauvignon & Merlot BST by Tenute Folonari is a red wine with a strong and refined character. The union of these two varieties gives an intense bouquet with notes of ripe red fruits, spices and light nuances of vanilla. Structured and elegant, it is balanced and persistent on the palate. Ideal to accompany meat dishes, game and mature cheeses. A Tuscan excellence perfect for any occasion.
Vintage 2023
Alcohol content 14%
Syrah & Merlot BST by Tenute Folonari is a red wine with an intense and harmonious character. The union of Syrah and Merlot gives depth and complexity, with notes of berries, black pepper and nuances of cocoa. Soft and structured, it has a long and velvety finish. Ideal with red meats, game and mature cheeses. An elegant and versatile wine, perfect for any occasion.
Vintage 2022
Alcohol content 14.5%
The Balsamic Vinegar Pearls are small spheres with a soft consistency, which contain the best Balsamic Vinegar inside them, keeping its taste unchanged and concentrating its aromas and perfumes.
From the unique and truly captivating packaging, it has a bright color, a sweet and fruity taste and an absolutely unmistakable balsamic aroma.
Delicious fig juice meets our Balsamic Vinegar of Modena PGI, giving life to an exquisite fruity elixir.
Delicious raspberry juice meets our Balsamic Vinegar of Modena PGI, giving life to an exquisite fruity elixir.
Soft pearls that contain the best raspberry fruit juice inside them.
The Piccolo Derthona of Terralba is a Timorasso that reflects the typical characteristics of the vine, with notes of white flowers, citrus fruits and honey and a pleasant minerality in the mouth.
Bouquet: hints of white flowers, exotic fruit, citrus peel, butter, honey and ginger. Taste: fresh, final enriched by notes of apple and acacia flowers.
Flavor with fruity background then introduces a bright and refreshing, balanced and reactive taste. Pairing: first courses of medium intensity, soups and risottos.
Gluten free pasta
The Timmermans Tradition Lambicus Blanche is absolutely unique. The beer is produced with lambic, to which the same production process as malted wheat beers is applied.
It is a Lambic style beer, meaning it is fermented with wild yeasts present in the air and in the production area, which give it a unique flavor and aroma.
Delicately floral on the nose, its sapidity and minerality combined with a very fine bubble make it an ideal sparkling wine for the whole meal and perfect if drunk in company as an aperitif.
Fichimori, an extremely pleasant and versatile red wine from the Tormaresca house.
From the refined Cantina Pugliese Tormaresca comes this precious wine which boasts the classification of Negroamaro Rosato IGT del Salento.
Purplish red in colour, it goes well with first and second courses of meat and mature cheeses.
Excellent for the preparation of Negroni and classic Campari cocktails (Americano, Mi-to, Boulevardier) and for mixology enthusiasts for creating twists on classics, such as the Twist on Boulevardier
Grapes: Sangiovese 90% Canaiolo 10% and other complementary red varieties
Dry white wine Antinori Villa Antinori bianco - fascinates with its fresh and clean taste with fruity-citrus hints, pleasant acidity and soft aftertaste.
Villa Bucci Verdicchio dei Castelli di Jesi Classico Superiore is obtained from pure Verdicchio grapes.
Produced with only Lagrein grapes from the Arco and Nago-Torbole vineyards and vinified in rosé