With their unique and unmistakable taste they make everyday dishes delicious.
All the flavor of Sottilette with 50% less fat than Classic Sottilette.
Quality and fragrance are the peculiar characteristics of grated salted ricotta, made only from selected forms, aged for about 3 months, grated and ready to bring to the table, with all the flavour of the whole product.
Zarpellon Verde Pascolo Red Cheddar Slices are the perfect choice for those who want a creamy cheese with a rich flavor, ideal for enhancing any dish. This Cheddar, with an intense red color and an enveloping aroma, is produced with high-quality milk, guaranteeing an authentic taste and a consistency that melts in the mouth. Practical and already portioned into slices, it is perfect for enriching hamburgers, sandwiches and toasts or for giving a tasty touch to first courses and gratinated vegetables.
With Zarpellon Red Cheddar, every bite delivers an intense and satisfying taste experience.
Zappalà Lactose-Free Sliced Scamorza is the ideal solution for those who love the taste of traditional Italian cheesemaking but need a product suitable for those intolerant to lactose.
A sweet-tasting cheese with aromatic notes of red wine. The rind takes on the typical purple color of cheese aged in grape marc. It is characterized by the “Central” brand printed on all the forms and by the modeling of rush baskets.
Their meltability makes them ideal for delicately blending your recipes.
Creamy thin slices filled with Philadelphia: the specialties that make everyday dishes delicious with their unique taste!
Edamer Verde Pascolo cheese is a high-quality product, made with fresh and selected milk. With its rich and creamy flavor, it is perfect to enjoy alone or accompanied by fresh bread and cured meats. Packaged in practical 3 kg portions, it is ideal to satisfy all palates. Very good
Zappalà Lactose-Free Sliced Smoked Scamorza is the perfect solution for those who love the intense, smoky flavor of scamorza, but need a highly digestible product that is suitable for those who are lactose intolerant.