Italiano
Français
Deutsch
Español
Nederlands
Svenska
Polski
sparkling water
Water in Glass
Still water
Canned Water
Broth
Milk
Coffee
Sugar and Sweeteners
Seasonings
Crackers and Slices
Honey
Bread and Breading
Butter
Digestives
Tomato and Sauces
Fruits and vegetables
Meat and fish
Sauces
Infusions
Cream
Yeasts and Powders
Barley and Ginseng
Carbonated drinks
Juices
You
Coca Cola
Energy Drink
Non-alcoholic aperitifs
Schweppes
drinks Supplements
Other Drinks
Other Drinks
Blonde beer
Red beer
Double malt beer
Weiss beer
Beer kegs
Raw Beer
Gluten Free Beer
Non alcoholic beer
Craft beer
Unfiltered Beer
Cereal bars
Cereals and Flakes
Easter eggs
Easter Special
Carnival sweets
Savoury snacks
Kinder Ferrero
Jordan Almonds
Sweets and Chocolates
Jams
Spreadable Creams
Brioches
Prepared For Dessert
Topping and Syrups
Preparation Ice Cream
candy chewing gum
Chips
Cookies
Liqueurs
Liqueurs for Cocktails
Special Liqueurs
Aperitif Liqueurs
Cognac
Sambuca
Tequila
Gin
Rum
Brandy
Vodka
Other Liqueurs
Grappa
limoncello
Whiskey
Magnum Bottles
Gift Box
Pasta
Flour
Rice
Cous cous
Gluten Free Pasta
Pasta of Gragnano
Tortellini and Ravioli
Wholemeal Pasta
Fresh pasta
Plastic
Tools
Spray
Paper
Glass
Aluminium
Products for Animals
Nitrile Gloves
Cooking utensils
Detergents
Crockery
Personal hygiene
Air Freshener
Disinfectants
Cheeses
Cured meat
Red wines
White wines
Organic wines
Fortified wines
Champagne
Sparkling wines
Prosecco
Rosé wines
Franciacorta
There are no more items in your cart
Pasta
GIUSEPPE COCCO GUITAR PASTA N.54 GR.500
€2.73
Previous
Next
DE CECCO KAMUT FUSILLI N.34 GR.500
DE CECCO FUSILLI KAMUT
€3.38
Tax included
Description
They originate from Campania and belong to the family of very short straight-cut pasta.
In ancient times, Fusilli were produced by hand according to a method handed down from "mother to daughter".
It involved twisting a piece of spaghetti around a knitting needle with a very quick gesture and expert hands,
the type of skill was very reminiscent of that of the spinners and in fact the term "fusillo" derives from "spindle", the tool that the spinners used.
They are particularly tasty in preparations with both meat and fish sauces or with ricotta-based dressings.
Also excellent if served with vegetable sauces with tomato sauce and the addition of peppers, aubergines, olives and capers.
Available in packs of 500 gr.
Cooking: 10 min - Al dente: 9 min
€3.38
Tax included
Order it before 12 minutes and receive it between on Monday 17 and Tuesday 18 with SDA
PAYMENTS ACCEPTED
Products purchased by other users
Out-of-Stock
Pasta
ARMANDO PASTA IL TORTIGLIONE GR. 500 X 4 PIECES
€4.28
Pasta
BARILLA MEZZE PENNE RIGATE N. 70 GR. 500 X 30 PIECES
€23.03
Pasta
PASTA PIRRO I FILEI GR.500
€2.60
Out-of-Stock
Pasta
LA MOLISANA PACCHERI N°316 THE SPECIALS GR.500
€1.60
Pasta
DIVELLA DURUM WHEAT SEMOLINA PIGNOLINA PASTA 71 GR 500 X 24
€15.53
Out-of-Stock
Wholemeal Pasta
DE CECCO KAMUT STRIPED TUBES N.64 GR.500
€3.38
products in the same category
Pasta
BARILLA RIGATONI N.89 GR. 500 X 30 PIECES
€23.03
Pasta
DIVELLA DURUM WHEAT SEMOLINA PASTA STARS 74 GR 500 X 24
€15.43
Wholemeal Pasta
DE CECCO KAMUT STRIPED TUBES N.64 GR.500
€3.38
Pasta
DIVELLA BRONZE DRAWN SQUARES 13 GR 500 X 24
€17.17
Pasta
DE CECCO POTATO BEANS GR.500
€1.42
Pasta
DE CECCO MEZZI RIGATONI N.26 GR 500 X 10
€11.22
€10.55
Pasta of Gragnano
THE PASTA FACTORY IN GRAGNANO AIRPLANE-MACHINE-TRAIN 500 GR
€2.82
Pasta
DE CECCO CALAMARATA N.129 GR. 500 X 12
€17.83
Pasta
DE CECCO KAMUT SPAGHETTI N.12 GR.500
€3.38