

Ditali Rigati are part of the family of very short straight cut pasta and originate from Campania. Ditali Rigati are particularly suitable for the preparation of dry pasta based on different condiments ranging from meat to fish, from vegetables to legumes. The secret to a perfect recipe is that the sauces reach a sufficiently liquid consistency to allow themselves to collect inside the pasta. Pack of 500 gr
Order it before 7 hours y 38 minutes and receive it between tomorrow and Monday 28 with SDA
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