
GIUSEPPE COCCO GUITAR PASTA N.54 GR.500
Pasta Chitarra Giuseppe Cocco is an authentic specialty from Abruzzo, prepared with passion and tradition. Thanks to its rough texture and characteristic shape, it holds sauces perfectly, enhancing every dish with taste and authenticity. A must for those looking for the authentic flavor of Italian pasta!
Description
Giuseppe Cocco Guitar Pasta - 500 G Pack
Bronze Drawn Guitar
Pasta Chitarra Giuseppe Cocco is the essence of Italian tradition! With its unique shape and rough texture, it is perfect for enhancing any sauce, giving dishes rich in flavor and authenticity. Handcrafted, it brings the quality and excellence of Abruzzo to the table.
With Giuseppe Cocco, every bite is a journey into flavor!
Modern Garlic, Oil and Pepper Pasta
- Wash the parsley well and put it in the extractor together with the garlic clove to obtain a liquid.
- In another pan, heat a drizzle of oil and when it is very hot, crumble the stale bread into it.
- Cook the Spaghetti alla chitarra in plenty of boiling salted water for 5 minutes.
- Drain the pasta into the pan with the parsley and garlic extract.
- Plate the pasta, sprinkle it with the toasted breadcrumbs and place the chili pepper air in the center.
Ingredients:
320 g Spaghetti alla Chitarra Giuseppe Cocco
400 g Fresh Parsley
2 Cloves of Garlic
1 glass of olive oil
2 teaspoons Hot red chili powder
4 teaspoons soy lecithin
1 glass of water
200 g of stale bread
Over a Century of Tradition
It was 1916 when Domenico Cocco began working in a pasta factory and he was only 14 years old. Over the years, work turned into a passion. The young man learned the techniques and tricks of this art so quickly from the elderly “Mastri” pasta makers that after a short time he too was called “Mastro Domenico”. He dedicated his life to this fascinating profession, he guarded all its secrets which, over time, he revealed to his son Giuseppe just as the elders had done with him.
Order it before 2 hours y 44 minutes and receive it between tomorrow and Thursday 1 with SDA
PAYMENTS ACCEPTED

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