GIUSEPPE COCCO PENNE RIGATE N.42 GR.500
Giuseppe Cocco's Penne Rigate are the ideal choice for rich and tasty dishes. Handcrafted in Abruzzo, they offer a ridged surface perfect for holding sauces, enhancing every recipe with taste and tradition. Bring authentic Italian quality to the table!
Description
Giuseppe Cocco Penne Rigate - 500 G Pack
Penne Rigate - Rough Bronze Drawing
Giuseppe Cocco's Penne Rigate are an explosion of taste and tradition! Thanks to their ridged surface, they hold sauces perfectly, transforming every dish into a masterpiece of flavor. Made with the craftsmanship of Abruzzo, they bring to the table all the quality and charm of true Italian pasta.
With Giuseppe Cocco, every bite is pure excellence!
Penne All'Arrabbiata
A great classic of popular Roman cuisine, penne all'arrabbiata is a tasty first course with a pleasantly spicy flavour that is synonymous with conviviality.
Ingredients:
320g of Penne Rigate Giuseppe Cavalieri
Over a Century of Tradition
It was 1916 when Domenico Cocco began working in a pasta factory and he was only 14 years old. Over the years, work turned into a passion. The young man learned the techniques and tricks of this art so quickly from the elderly “Mastri” pasta makers that after a short time he too was called “Mastro Domenico”. He dedicated his life to this fascinating profession, he guarded all its secrets which, over time, he revealed to his son Giuseppe just as the elders had done with him.