Pasta

Spaghetti n. 12 De Cecco, pack of 500 gr

Semolina pasta, square spaghetti

La Molisana's Penne Lisce N°18 are a tribute to Italian cuisine, with their cylindrical shape and smooth surface that holds sauces perfectly.

Vermicellini n.170 De Cecco

Mezze Penne Rigate n.141 De Cecco, pack of 500 gr

Penne Lisce n.40 De Cecco, pack of 500 gr

Maccheroni 37 are among the top 10 best-selling formats, because they have consistency, roughness and toughness, a series of elements that make them unique.

Bucatini n.15 De Cecco, pack of 500 gr

Penne Rigate n.41 De Cecco, pack of 500 gr

What makes this format unique is the slightly wider grooves which seem to dilate the surface and make room for the seasoning, which binds even more with the rough texture

Made with high quality wheat and following ancient traditions, Rigatoni from La Molisana bring authenticity and love for Italian pasta to the table.

Made with high-quality wheat and carefully packaged, these bucatini are the perfect choice for creating traditional Italian dishes such as the famous Amatriciana or a delicious Carbonara.

Also known as bavette or trenette, linguine belongs to the same family as spaghetti, from which they differ due to the section which, rather than being cylindrical, is flat.

Penne rigate 20, a timeless great of the pasta tradition, which keeps the promises of taste, reliability in cooking and toughness in our daily cooking.

Pennette n.42 De Cecco, pack of 500 gr

What is pasta in the collective imagination, if not spaghetti? Simple things are always best: a thin cylinder of water and semolina

The Mezze penne rigate 19 from La Molisana have the tubular shape of the ziti of Campania origin, but the ends have the same inclination as the writing pens, precisely like a nib, a "quill pen".

Our large 14 bronze Spaghetti are a tribute to lovers of meaty pasta, which requires a few more minutes of cooking, but gives satisfaction to the most demanding palates in terms of thickness.

The semolina that is used to produce La Molisana pasta has the best qualitative characteristics which are identified in a straw yellow colour, which reflects the color of the fields, in its purity and high nutritional value.

Pasta De Cecco Trofie

Linguine n.7 De Cecco, pack of 6 packs of pasta of 500 gr

Still a tapered format, Gemelli looks like fusilli but the two intertwined coils are thinner and more slender and give life to a very pleasing shape.

Sardinian Gnocchetti n.83 De Cecco

Our Caserecce Molise 29 celebrate local manufacturing and have a delicious shape which, with its inlets, is perfect for collecting the seasoning.

Paccheri n.125 De Cecco, pack of 5 packs of pasta of 500 gr

De Cecco Potato Gnocchi

Casarecce Drawn Bronze grams 500X24 packaging

Giuseppe Cocco's Penne Rigate are the ideal choice for rich and tasty dishes. Handcrafted in Abruzzo, they offer a ridged surface perfect for holding sauces, enhancing every recipe with taste and tradition. Bring authentic Italian quality to the table!

Rigatoni Napoletani n.124 De Cecco, pack of 500 gr

Giuseppe Cocco Vermicelli are the emblem of artisanal long pasta, perfect for enhancing traditional dishes and delicate sauces. Carefully crafted in Abruzzo, they combine authentic taste and superior quality, bringing the whole tradition of true Italian pasta to the table.

An absolutely valuable format, which has always been associated with traditional Neapolitan cuisine which takes its name from calamari, delicious fish rings.