CAMEO PROFESSIONAL PANNA COTTA GR.520
Cameo Professional Prepared for hot Panna Cotta 2 x 260 g Gluten free. Designed to easily detach from any type of mould.
Description
Prepared for Panna Cotta 520 gr.
It has the ideal characterization of taste to leave room for the chef in choosing the garnish - It is prepared with one liter of cream and one liter of milk per bag - Ready in 4 minutes.
To make it easier to unmold the panna cotta, we recommend using silicone molds or dipping the metal molds for a few moments in boiling water. - To lightly flavor the dessert, moisten the inside of the molds with a liqueur, such as rum, before to pour the panna cotta.- Decorate with caramel, topping or fresh fruit coulis
To the contents of 1 sachet add: 1 liter of cream 1 liter of milk Procedure 1 Bring the milk and cream to the boil. 2 Add the preparation and boil for 1 minute, stirring constantly. Pour into desired moulds. 3 Storage temperature: 0-4°C - -18°C Store in the refrigerator (up to 48h) or in the freezer. For a Chef's touch, try it in the siphon
Buy it now and receive it between on Thursday 5 and Friday 6 with SDA
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