ALTURIS RED WINE CABERNET SAUVIGNON CL.75

PRODUCTION AREA: Plains and hills near Cividale del Friuli VARIETAL: Cabernet Sauvignon HARVEST: September VINIFICATION: The grapes are delicately de-stemmed and crushed. The must thus obtained is left to ferment on the skins at a controlled temperature with frequent pumping over in order to extract color and aromas. After racking, the refinement continues for a short period in 5 hl tonneaux. ALCOHOL CONTENT: 13% vol. about COLOR: Intense ruby red with violet reflections. OLFACTORY AND TASTE NOTES: Delicate hints of plum, morello cherry, violet and black pepper, wrapped in pleasant cocoa sensations. The taste is pleasant, easy to impact and with elegant tannins. SERVING TEMPERATURE: 16 - 18 ° C PAIRING: Sliced and grilled steak, pork loin, roasts. Also ideal with lamb chops. 75 cl glass bottle