Rice Flour Pasta

Linguine is born in Genoa and is the Ligurian long pasta par excellence, perfect companions to the traditional Genoese pesto.

Spaghettoni are a real workhorse of the Neapolitan culinary tradition, protagonists of the dissertations of the experts on the calibers and the right dimensions of this long pasta.

Semolina pasta flavored with Kimbo coffee

Gluten free pasta

Black brown rice

Canned rice aged 7 years

Burnt wheat flour.

Polselli type 00 soft wheat flour ideal for 5 kg pizza

Polselli type 00 soft wheat flour ideal for 5 kg pizza

Soft wheat flour Polselli type 00 kg 25