

COCORUM MARIANI is a version of the precious RUM SANTANA BLANCO
with the addition of refined cane sugar, coconut infusion and flavorings.
Of low alcohol content (21 °), with a light color and fresh scent typical of the fruit, it is the ideal base for the preparation of the famous piña coladas and for many delicious summer cocktails.
Ingredients : Santana Blanco rum, sugar, coconut infusion, flavorings
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