
Description
Umami black garlic is a unique and refined product: a harmony of flavors ranging from balsamic to licorice. In the elegant 60 g pack, 2 whole bulbs of PDO Polesano white garlic expertly matured thanks to the skills of two young and enterprising Piedmontese biologists.
Garlic, after the long maturation process, turns black and acquires new fragrances: it will be able to enhance every creation, from salty to sweet.
The exact place of origin of the black garlic is not known, it is said that it was born in Korea.
Surely thanks to the ingenuity and curiosity of the chefs it arrived in Europe, becoming a fundamental ingredient in contemporary Western cuisine.
Black garlic has also become famous for its health properties, including a particular presence of antioxidants as well as the property of regulating blood cholesterol. Moreover, thanks to the ripening process, black garlic is extremely digestible.
Also suitable for vegan and gluten-free diets.
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