Slight stinging sensation given by the Peroncino accompanied by a notable sweetness with aftertaste of garlic and cooked onion. Small red particles with different granulometry in suspension stand out.
Slight stinging sensation given by the Peroncino accompanied by a notable sweetness with aftertaste of garlic and cooked onion. Small red particles with different granulometry in suspension stand out. Match with: Asian dishes based on rice or stewed meat
Perfect with
Asian dishes based on rice or stewed meat Fried vegetables and meat, oriental rolls Accompaniment after cooking For white meat or pork Gourmet HamBurger Gourmet salads