Topping and Syrups

Pastel orange to the eye, with deep golden yellow nuances. When diluted it takes on a dahlia yellow appearance. The nose explodes with an intense aroma of tropical fruit rich in pulp, with elegant notes of Alphonso mango, melon peel and coconut milk. The palate reveals the natural freshness of ripe fruit, with a soft and enveloping finish.

Fundamental product if you want to give fresh and balsamic notes. A transversal ingredient, it can be used both in hot recipes (chocolate, coffee) and in granitas or cocktails.

The taste of Kitkat in a creamy cocoa-based sauce with wafer inclusions.

Mixybar Plus pineapple, with its 61% of selected pineapple juice, is bright yellow with warm reflections, with a dense texture.

A complete line of fruit concentrates to make - in all seasons - aperitifs, long drinks, cocktails and smoothies.

Pulp Passion Fruit 2 Packs of 75 CL.

It is very versatile and goes well with spirits, liqueurs, sparkling wines, other fresh fruit, fruit juices and milk. With prosecco it gives life to the iconic Bellini aperitif.

Extremely versatile and also ideal for adding flavor to iced teas, making refreshing drinks and personalizing a neutral granita directly in the glass.

The Carte D'Or caramel topping has the typical taste and color of caramelized sugar. Its consistency is ideal for garnishing puddings, desserts, fruit and ice cream.

MONIN violet syrup gives your drinks a floral spring accent; an idea for an aperitif? Pour a few drops of violet syrup into a champagne flute with a good sparkling wine.

It finds its vocation in the Spritz with Violetta and in the new Fabbri 1905 SBritz with Violetta cocktail, also in the ZERO version with non-alcoholic beer.

Honey Orange Blossom Flavors 60cc is a natural flavor enhancer, ideal for adding a delicate floral and citrus scent to desserts, tea, yogurt and creative dishes. A versatile and fragrant essence for a refined touch in your culinary preparations.

Assorted pods to dissolve in cappuccino and hot chocolate, product similar to Ciobar Top & mix.

The box contains, 1 Fabbri Opaline 600 Gr, 1 Ceramic Spoon and 1 Recipe Book

Innovative product in liquid form to create airs and velvets. It can be used both for drinks (alcoholic and non-alcoholic) and for food. It allows you to create impalpable structures which, once in the mouth, will disappear leaving all their aroma.